Opening a kebab shop: costs and financing

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In order to successfully start and run your business, it is crucial to have a clear idea of ​​how much a kebab shop costs . Try to estimate the initial and ongoing costs and find out about financing options.

Start-up costs saudi arabia phone data include rent, renovations, kitchen equipment and initial food stocks. A detailed list will help you determine the capital requirements before you sell your first kebab. Don't forget to include other items such as the cash register system , crockery and marketing costs.
Calculate your running costs: In addition to rent, there are monthly costs for staff, food, energy and insurance . Also plan a buffer for unforeseen expenses in order to remain financially flexible.
There are various financing options for opening a kebab shop. Your start-up capital can come entirely from your own pocket. If that is not enough, bank loans, government grants or investors can support you .
Develop a pricing strategy that covers costs while remaining competitive. Accurately calculating the dishes and offers is crucial to working profitably. In addition to direct costs, take into account indirect costs such as electricity, water and waste disposal.
One advantage of a kebab shop over other catering establishments is that you can usually start with fewer staff and fewer seats. This reduces start-up costs and ongoing expenses , meaning your kebab business can reach profitability more quickly.

regulations and permits
Before you can open the doors of your kebab shop, there are important legal steps you need to take into account. Ensuring that your business is on solid ground is crucial to your long-term success.

The first step is to register your business . Your company will be officially registered and taxed at the relevant trade office. Registration usually involves a small fee.
When registering your business, you must choose your legal form . Many kebab shops start as sole proprietorships because this makes setting up the business easier. However, there are also other legal forms such as GbR, UG or GmbH, which can offer advantages depending on the business model and financing requirements. Think about which form suits you and your goals.
After registering your business, you must register your business with the tax office . They will assign you a tax number, which you will need for all business tax matters , including sales tax, income tax and trade tax.
As a business owner, you are required to keep proper cash books . This includes recording all business transactions and keeping receipts . Depending on the size of the business, a simple income statement or double-entry bookkeeping may be required.
As an employer, you are obliged to insure yourself and your employees with the Food and Hospitality Industry Accident Insurance Association (BGN). The BGN offers insurance cover for work-related accidents and occupational diseases.
Since 2020, electronic cash register systems with a certified technical security device (TSE) have been mandatory in Germany. This system is intended to prevent manipulation and ensure transparency. A financially compliant solution is DISH POS .
If you play music publicly in your kebab shop , you have to pay fees to GEMA . The amount of the fees depends on various factors, such as the size of your shop and the type of music used.
Compliance with hygiene regulations in the catering industry is essential. Both you and your staff must be able to show a health certificate and your business must comply with HACCP hygiene standards . This includes regular training, setting up hygiene processes and documenting controls .
The guidelines for meat and meat products clarify which products can be sold